Elevation
Tasting Notes
Dark Chocolate • Dried Fruit • Full Bodied
Region
Chiapas, Mexico and Guji, Ethiopia
Process
Washed / Natural
Roast Level
Medium-Dark Roast
Popular products
Popular products
All Year Blend • 10oz
Roast Level: Medium-Dark Roast
Notes: Dark Chocolate • Dried Fruit • Full Bodied
3,600-4,800’ in Chiapas and 6,300-6,750’ in Guji
Dark Chocolate • Dried Fruit • Full Bodied
Chiapas, Mexico and Guji, Ethiopia
Washed / Natural
Medium-Dark Roast
This coffee is the product of many many hands. It’s a combination of many small growers in premium coffee regions of Ethiopia and Mexico. These small scale farmers would never be able to export their coffee without teaming up together. Local mills buy their small harvests of coffee cherries before milling, processing, and exporting.