Costa Rica - Diego Guardia
Seasonal Single Origin
Roast Level: Light Roast
Notes: Kumquat - Kiwi - Granny Smith

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Nestled in Costa Rica's Central Valley, Hacienda Sonora is a picturesque coffee farm that we proudly partner with. Situated at the foot of the active Poás Volcano, this expansive 100-hectare estate boasts a diverse ecosystem, with 65 hectares dedicated to shade coffee, 10 hectares to sugarcane, and 25 hectares reserved for the wild forest.
At an average altitude of 1,200 m (or 3,900 ft) above sea level, the farm's coffee plants thrive in the perfect conditions created by the surrounding exotic trees and vegetation. This natural environment enhances the chemistry of the already nutrient-rich volcanic soil, ensuring the coffee beans boast exceptional quality and flavor. As a result, our customers savor a delightful and unique coffee experience.
What makes Hacienda Sonora remarkable is its sustainability commitment. The farm harnesses 100% renewable energy generated on-site from a natural water stream using a special turbine called a Pelton Wheel. This green energy powers the coffee mill and even provides electricity to the farm's residents, contributing to a greener and cleaner future.

About the Coffee

Elevation

Tasting Notes
Kumquat - Kiwi - Granny Smith

Region
Central Valley - Hacienda Sonora

Process
Natural

Roast Level
Light Roast